The recipe Black Bean and Sweet Potato Tacos (Slow Cooker)

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Black Bean and Sweet Potato Tacos (Slow Cooker) recipe is a meal that takes 360 minutes to make. If you enjoy for , you will like Black Bean and Sweet Potato Tacos (Slow Cooker)!

Black Bean and Sweet Potato Tacos (Slow Cooker)

Black Bean and Sweet Potato Tacos (Slow Cooker) Recipe
Black Bean and Sweet Potato Tacos (Slow Cooker)

How Long Does Black Bean and Sweet Potato Tacos (Slow Cooker) Recipe Take To Prepare?

Black Bean and Sweet Potato Tacos (Slow Cooker) takes 10 minutes to prepare.


How Long Does Black Bean and Sweet Potato Tacos (Slow Cooker) Recipe Take To Cook?

Black Bean and Sweet Potato Tacos (Slow Cooker) takes 360 minutes to cook.


How Many Servings Does Black Bean and Sweet Potato Tacos (Slow Cooker) Recipe Make?

Black Bean and Sweet Potato Tacos (Slow Cooker) makes 6 servings.


What Are The Ingredients For Black Bean and Sweet Potato Tacos (Slow Cooker) Recipe?

The ingredients for Black Bean and Sweet Potato Tacos (Slow Cooker) are:

Beans, black, 2.5 cup
Kale, 1 cup, chopped
Sweet potato, 1 sweetpotato, 5" long
Taco Bell Taco Sauce, Mild, 2 tbsp
Beef broth, bouillon, consomme, 1 cup
Onion - Raw, chopped, 1 cup
Plus cumin, chili powder, red pepper flakes, salt, pepper to taste.


How Do I Make Black Bean and Sweet Potato Tacos (Slow Cooker)?

Here is how you make Black Bean and Sweet Potato Tacos (Slow Cooker):

Add all ingredients into slow cooker and cook on low, 6-8 hrs. Eat as is or scoop into taco shells (not in recipe).Serving Size: makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user ANNYEJC13.


What's The Nutritional Info For Black Bean and Sweet Potato Tacos (Slow Cooker)?

The nutritional information for Black Bean and Sweet Potato Tacos (Slow Cooker) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 138.6
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 175.0 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 7.8 g
  • Protein: 7.9 g

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