The recipe Cannelli Bean Hummus with Artichoke Hearts,Kalmata olives, and Marinated roasted red peppers

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Cannelli Bean Hummus with Artichoke Hearts,Kalmata olives, and Marinated roasted red peppers recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Cannelli Bean Hummus with Artichoke Hearts,Kalmata olives, and Marinated roasted red peppers!

Cannelli Bean Hummus with Artichoke Hearts,Kalmata olives, and Marinated roasted red peppers

Cannelli Bean Hummus with Artichoke Hearts,Kalmata olives, and Marinated roasted red peppers Recipe
Cannelli Bean Hummus with Artichoke Hearts,Kalmata olives, and Marinated roasted red peppers

What Course Is Cannelli Bean Hummus with Artichoke Hearts,Kalmata olives, and Marinated roasted red peppers?

Cannelli Bean Hummus with Artichoke Hearts,Kalmata olives, and Marinated roasted red peppers is for Snack.


How Long Does Cannelli Bean Hummus with Artichoke Hearts,Kalmata olives, and Marinated roasted red peppers Recipe Take To Prepare?

Cannelli Bean Hummus with Artichoke Hearts,Kalmata olives, and Marinated roasted red peppers takes 30 minutes to prepare.


How Long Does Cannelli Bean Hummus with Artichoke Hearts,Kalmata olives, and Marinated roasted red peppers Recipe Take To Cook?

Cannelli Bean Hummus with Artichoke Hearts,Kalmata olives, and Marinated roasted red peppers takes several minutes to cook.


How Many Servings Does Cannelli Bean Hummus with Artichoke Hearts,Kalmata olives, and Marinated roasted red peppers Recipe Make?

Cannelli Bean Hummus with Artichoke Hearts,Kalmata olives, and Marinated roasted red peppers makes 7 servings.


What Are The Ingredients For Cannelli Bean Hummus with Artichoke Hearts,Kalmata olives, and Marinated roasted red peppers Recipe?

The ingredients for Cannelli Bean Hummus with Artichoke Hearts,Kalmata olives, and Marinated roasted red peppers are:

Drain cannelli beans, save some of the liquid in case the hummus seems too thick can add the liquid at the end to desired consistency.
Combine all ingredient in food processor, pulse 30-45 secs on chop, then pulse on puree until desired consistency, add reserved bean liquid as needed.


How Do I Make Cannelli Bean Hummus with Artichoke Hearts,Kalmata olives, and Marinated roasted red peppers?

Here is how you make Cannelli Bean Hummus with Artichoke Hearts,Kalmata olives, and Marinated roasted red peppers:

no cooking required if using canned beansServing Size: makes 7 1/4 cup servingsNumber of Servings: 7Recipe submitted by SparkPeople user NANCY.F1.


What's The Nutritional Info For Cannelli Bean Hummus with Artichoke Hearts,Kalmata olives, and Marinated roasted red peppers?

The nutritional information for Cannelli Bean Hummus with Artichoke Hearts,Kalmata olives, and Marinated roasted red peppers is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 96.5
  • Total Fat: 4.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 349.6 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 3.4 g

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