The recipe Borracho beans
Borracho beans recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Borracho beans!
Borracho beans
- What Course Is Borracho beans?
- How Long Does Borracho beans Recipe Take To Prepare?
- How Long Does Borracho beans Recipe Take To Cook?
- How Many Servings Does Borracho beans Recipe Make?
- What Are The Ingredients For Borracho beans Recipe?
- How Do I Make Borracho beans?
- What's The Nutritional Info For Borracho beans?
- What Type Of Cuisine Is Borracho beans?
| Borracho beans |
|---|
What Course Is Borracho beans?Borracho beans is for Dinner. How Long Does Borracho beans Recipe Take To Prepare?Borracho beans takes 15 minutes to prepare. How Long Does Borracho beans Recipe Take To Cook?Borracho beans takes 40 minutes to cook. How Many Servings Does Borracho beans Recipe Make?Borracho beans makes 6 servings. What Are The Ingredients For Borracho beans Recipe?The ingredients for Borracho beans are: 1 Tbsp olive oil1 medium onion, chopped 1 stalk celery chopped 1 jalapeno pepper, chopped 1 tsp chili powder 1 tsp cumin 2 tomatoes chopped 2 15 oz canned pinto beans, drained 1 C light beer 1/2 C cilantro, chopped 3 garlic cloves, minced How Do I Make Borracho beans?Here is how you make Borracho beans: Heat oil in pan. saute onion, celery, peppers and garlic for 5 minutes. Add seasonings and tomatoes and satue for another 5 minutes.Add beans and beer to the pan. Combine ingredients well. Simmer the beans for 20 minutes until they appear saucy but not runny. Season with salt and cilantro. Number of Servings: 6Recipe submitted by SparkPeople user MUSCLEMOM_2.What's The Nutritional Info For Borracho beans?The nutritional information for Borracho beans is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian