The recipe Leeks and Beans
Leeks and Beans recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Leeks and Beans!
Leeks and Beans
- What Course Is Leeks and Beans?
- How Long Does Leeks and Beans Recipe Take To Prepare?
- How Long Does Leeks and Beans Recipe Take To Cook?
- How Many Servings Does Leeks and Beans Recipe Make?
- What Are The Ingredients For Leeks and Beans Recipe?
- How Do I Make Leeks and Beans?
- What's The Nutritional Info For Leeks and Beans?
- What Type Of Cuisine Is Leeks and Beans?
- What Dietary Needs Does Leeks and Beans Meet?
Leeks and Beans |
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A hearty vegetable main dish served over rice What Course Is Leeks and Beans?Leeks and Beans is for Dinner. How Long Does Leeks and Beans Recipe Take To Prepare?Leeks and Beans takes 10 minutes to prepare. How Long Does Leeks and Beans Recipe Take To Cook?Leeks and Beans takes 20 minutes to cook. How Many Servings Does Leeks and Beans Recipe Make?Leeks and Beans makes 6 servings. What Are The Ingredients For Leeks and Beans Recipe?The ingredients for Leeks and Beans are: 4 Cups thin sliced leeks (about two large)2 cans red kidney beans, reserving the liquid of one can 2 Tblsp Molasses 2 Tblsp Canola oil 1 cup vegetable broth How Do I Make Leeks and Beans?Here is how you make Leeks and Beans: Heat oil in large fry pan. Saute thinly slice leeks in oil over medium heat until limp. Add beans and reserved liquid from one can, molasses and vegetable broth. Heat through. Thicken if needed/preferred (Nutritional info does not reflect thickening.).Number of Servings: 6Recipe submitted by SparkPeople user LILACEOUS.What's The Nutritional Info For Leeks and Beans?The nutritional information for Leeks and Beans is:
What Dietary Needs Does Leeks and Beans Meet?The dietary needs meet for Leeks and Beans is Vegetarian |
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