Vegetarian

Black beans with lime is for Dinner.

Black beans with lime takes several minutes to prepare.

Black beans with lime takes several minutes to cook.

Black beans with lime makes 6 servings.

The ingredients for Black beans with lime are:

2 cans black beans
28-oz can peeled whole tomatoes
3 cups brown rice
3 limes
3 carrots, sliced
1 tbsp oil
corriander to taste
chili powder to taste
onion to taste (1/2 to 1 whole chopped onion good)
garlic to taste

Here is how you make Black beans with lime:

Over medium heat, put oil, carrots, and garlic in pan. Sautee for a couple minutes then add onion. Sautee for several more minutes to allow carrots to cook.Add black beans that have been partially drained. Add seasonings. Add tomatoes that have been mostly drained. Allow ingredients to simmer. Continue adding spices as you see fit.Squeeze juice of limes over mixture. Cook for one or two minutes and remove from heat.Divide mixture into 6 equal servings over 1/2 cup rice each.Number of Servings: 6Recipe submitted by SparkPeople user OPERA5985.

The nutritional information for Black beans with lime is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 396.9

• Total Fat: 4.5 g
• Cholesterol: 0.0 mg
• Sodium: 302.4 mg
• Total Carbs: 73.3 g
• Dietary Fiber: 19.5 g
• Protein: 18.4 g

The dietary needs meet for Black beans with lime is Vegan