The recipe Mexican Layered Tortillas and Beans
Mexican Layered Tortillas and Beans recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Mexican Layered Tortillas and Beans!
Mexican Layered Tortillas and Beans
- What Course Is Mexican Layered Tortillas and Beans?
- How Long Does Mexican Layered Tortillas and Beans Recipe Take To Prepare?
- How Long Does Mexican Layered Tortillas and Beans Recipe Take To Cook?
- How Many Servings Does Mexican Layered Tortillas and Beans Recipe Make?
- What Are The Ingredients For Mexican Layered Tortillas and Beans Recipe?
- How Do I Make Mexican Layered Tortillas and Beans?
- What's The Nutritional Info For Mexican Layered Tortillas and Beans?
- What Type Of Cuisine Is Mexican Layered Tortillas and Beans?
- What Dietary Needs Does Mexican Layered Tortillas and Beans Meet?
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Garnish with a dollop of guacamole or sour cream, you will need to add the additional calories, if you add these. What Course Is Mexican Layered Tortillas and Beans?Mexican Layered Tortillas and Beans is for Dinner. How Long Does Mexican Layered Tortillas and Beans Recipe Take To Prepare?Mexican Layered Tortillas and Beans takes 20 minutes to prepare. How Long Does Mexican Layered Tortillas and Beans Recipe Take To Cook?Mexican Layered Tortillas and Beans takes 35 minutes to cook. How Many Servings Does Mexican Layered Tortillas and Beans Recipe Make?Mexican Layered Tortillas and Beans makes 6 servings. What Are The Ingredients For Mexican Layered Tortillas and Beans Recipe?The ingredients for Mexican Layered Tortillas and Beans are: * Black Bean Fiest Bush's Grillin Beans, 1 can* 8 Tam-x-ico's Corn Tortillas * Onions, raw, 1 cup, chopped * Garlic, 3 clove minced * *Green Chili Peppers, canned, .5 cup drained * Canned chopped Tomatoes, 1 can * Pepper, red or cayenne, 1 tsp * Chili powder, 6 tbsp * *Cumin seed, 1 tbsp * Light Mexican Blend Shredded Cheese (1/4 cup), 2 cup * Iceberg Lettuce, 2 cup, shredded or chopped * *2 tomatoes, fresh, coarsely chopped How Do I Make Mexican Layered Tortillas and Beans?Here is how you make Mexican Layered Tortillas and Beans: In frying pan, combine the beans, onion, garlic, green chili, canned tomatoes, cayenne pepper, chili powder, cumin and salt and pepper to taste. Bring to a simmer and cook, stirring occasionally, for 15 minutes.Meanwhile, preheat oven to 350 degrees.Spread 1/3 of the bean mixture in a baking dish. Top with 4 tortillas, overlapping evenly, and 1 cup of the cheese. Repeat the layers, using half of the remaining bean mixture. Cover and bake until the edges are bubbling, about 25 minutes. Scatter the lettuce and fresh tomatoes evenly over the top and serve immediately.Number of Servings: 6Recipe submitted by SparkPeople user CORNWALLCATE.What's The Nutritional Info For Mexican Layered Tortillas and Beans?The nutritional information for Mexican Layered Tortillas and Beans is:
What Dietary Needs Does Mexican Layered Tortillas and Beans Meet?The dietary needs meet for Mexican Layered Tortillas and Beans is Vegetarian |
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