Vegetarian

Black Beans/Onion/Eggplant takes several minutes to prepare.

Black Beans/Onion/Eggplant takes several minutes to cook.

Black Beans/Onion/Eggplant makes 3 servings.

The ingredients for Black Beans/Onion/Eggplant are:

* Beans, black, 538.6 grams
* Eggplant, 50 grams
* Onions, raw, .5 medium (2-1/2" dia)
* Olive Oil, 1 tbsp

Here is how you make Black Beans/Onion/Eggplant:

Number of Servings: 3Recipe submitted by SparkPeople user BABBOOCOQ.

The nutritional information for Black Beans/Onion/Eggplant is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 289.6

• Total Fat: 5.5 g
• Cholesterol: 0.0 mg
• Sodium: 42.2 mg
• Total Carbs: 45.6 g
• Dietary Fiber: 16.4 g
• Protein: 16.3 g