The recipe Black Beans and Roasted Tomatoes

Made From Scratch Recipes

Black Beans and Roasted Tomatoes recipe is a meal that takes several minutes to make. If you enjoy for , you will like Black Beans and Roasted Tomatoes!

Black Beans and Roasted Tomatoes

Black Beans and Roasted Tomatoes Recipe
Black Beans and Roasted Tomatoes

How Long Does Black Beans and Roasted Tomatoes Recipe Take To Prepare?

Black Beans and Roasted Tomatoes takes several minutes to prepare.


How Long Does Black Beans and Roasted Tomatoes Recipe Take To Cook?

Black Beans and Roasted Tomatoes takes several minutes to cook.


How Many Servings Does Black Beans and Roasted Tomatoes Recipe Make?

Black Beans and Roasted Tomatoes makes 5 servings.


What Are The Ingredients For Black Beans and Roasted Tomatoes Recipe?

The ingredients for Black Beans and Roasted Tomatoes are:

1 can black beans with sauce
1 can roasted diced tomatoes, drained
1/2 cup onion, chopped
1/2 cup red and/or green bell pepper, chopped
1 clove garlic, minced
1 tsp olive oil


How Do I Make Black Beans and Roasted Tomatoes?

Here is how you make Black Beans and Roasted Tomatoes:

Saute onions, peppers, and garlic in olive oil until soft. Add beans and drained tomatoes. Bring to a boil, then reduce heat and simmer 30 minutes. Season as desired with salt, pepper, cumin, etc.Serving Size: Makes 5 servings, about 1 cup each.Number of Servings: 5Recipe submitted by SparkPeople user JEN803.


What's The Nutritional Info For Black Beans and Roasted Tomatoes?

The nutritional information for Black Beans and Roasted Tomatoes is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 106.0
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 512.9 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 5.8 g
  • Protein: 4.6 g

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