Vegetarian

MayoCobo Beans, Mexico's Brand of Beans takes 10 minutes to prepare.

MayoCobo Beans, Mexico's Brand of Beans takes 90 minutes to cook.

MayoCobo Beans, Mexico's Brand of Beans makes 8 servings.

The ingredients for MayoCobo Beans, Mexico's Brand of Beans are:

2 c onions
2 c bell pepper
2 c celery
8 cloves garlic minced
1/2 c celantro
MayoCobo Beans 2 c
vegetable broth 2 qts
sea salt
Freshly ground powder

Here is how you make MayoCobo Beans, Mexico's Brand of Beans:

Rinse and sort beans ,cover with water and let stand in refrigerator over night. Chop vegetables, Saute half of vegetables except cilantro in 1/4 c broth a in large pot. Pour broth into pot, rinse beans, add to pot. Bring to boil, simmer 1-2 hours Add remainder of vegetables including cilantro. Adjust seasonings. Remove bay leaves. Serve with rice or or other grains.Serving Size: 8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user DOTTIDEAS.

The nutritional information for MayoCobo Beans, Mexico's Brand of Beans is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 231.3

• Total Fat: 1.2 g
• Cholesterol: 0.0 mg
• Sodium: 729.3 mg
• Total Carbs: 46.3 g
• Dietary Fiber: 12.9 g
• Protein: 1.3 g

The dietary needs meet for MayoCobo Beans, Mexico's Brand of Beans is Vegan