The recipe mixed Veggies- Carrots, green beans, celery and radishes

Made From Scratch Recipes

mixed Veggies- Carrots, green beans, celery and radishes recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like mixed Veggies- Carrots, green beans, celery and radishes!

mixed Veggies- Carrots, green beans, celery and radishes

mixed Veggies- Carrots, green beans, celery and radishes Recipe
mixed Veggies- Carrots, green beans, celery and radishes

What Course Is mixed Veggies- Carrots, green beans, celery and radishes?

mixed Veggies- Carrots, green beans, celery and radishes is for Snack.


How Long Does mixed Veggies- Carrots, green beans, celery and radishes Recipe Take To Prepare?

mixed Veggies- Carrots, green beans, celery and radishes takes several minutes to prepare.


How Long Does mixed Veggies- Carrots, green beans, celery and radishes Recipe Take To Cook?

mixed Veggies- Carrots, green beans, celery and radishes takes several minutes to cook.


How Many Servings Does mixed Veggies- Carrots, green beans, celery and radishes Recipe Make?

mixed Veggies- Carrots, green beans, celery and radishes makes 10 servings.


What Are The Ingredients For mixed Veggies- Carrots, green beans, celery and radishes Recipe?

The ingredients for mixed Veggies- Carrots, green beans, celery and radishes are:



Carrots, raw, 453.5 grams (remove)
Green Beans (snap), 453.5 grams (remove)
Radishes, 227 grams (remove)
Celery, raw, 6 stalk, large (11"-12" long) (remove)


How Do I Make mixed Veggies- Carrots, green beans, celery and radishes?

Here is how you make mixed Veggies- Carrots, green beans, celery and radishes:

half radishes, chop celery into 3-4 inch slices, cut ends off of beans. Soak veggies in water for approximately 10 minutes and rinse well. Place on paper towels to dry. Boil a pot of water. Boil beans for 30-60 seconds, until they taste a little sweet but still raw and crunchy. toss in ice and cold water bath. Place on paper towels to dry. Refrigerate. Serving Size: About 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user TIEDYED69PEACE.


What's The Nutritional Info For mixed Veggies- Carrots, green beans, celery and radishes?

The nutritional information for mixed Veggies- Carrots, green beans, celery and radishes is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 42.4
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 76.3 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 3.8 g
  • Protein: 1.7 g

What Dietary Needs Does mixed Veggies- Carrots, green beans, celery and radishes Meet?

The dietary needs meet for mixed Veggies- Carrots, green beans, celery and radishes is Vegan


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day