The recipe You Won't Miss the Beef Enchilada

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You Won't Miss the Beef Enchilada recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like You Won't Miss the Beef Enchilada!

You Won't Miss the Beef Enchilada

You Won't Miss the Beef Enchilada Recipe
You Won't Miss the Beef Enchilada

tasts like beef..but made with Portabellow mushrooms

What Course Is You Won't Miss the Beef Enchilada?

You Won't Miss the Beef Enchilada is for Dinner.


How Long Does You Won't Miss the Beef Enchilada Recipe Take To Prepare?

You Won't Miss the Beef Enchilada takes 10 minutes to prepare.


How Long Does You Won't Miss the Beef Enchilada Recipe Take To Cook?

You Won't Miss the Beef Enchilada takes 10 minutes to cook.


How Many Servings Does You Won't Miss the Beef Enchilada Recipe Make?

You Won't Miss the Beef Enchilada makes 2 servings.


What Are The Ingredients For You Won't Miss the Beef Enchilada Recipe?

The ingredients for You Won't Miss the Beef Enchilada are:

Two large Portabello Mushrooms
One large onion
One read sweet pepper
two cloves of garlic
1 Tb of olive oil
4 tsp of Worchester Sauce
salt and pepper to taste
two corn tortillas per serving


How Do I Make You Won't Miss the Beef Enchilada?

Here is how you make You Won't Miss the Beef Enchilada:

cut all veggies and fry with olive oil and then add the worchester sauceportion out enough to fill two corn tortillas per personTopped with salsaalso fat free sour cream..need to add these..as they are not in the main recipe. Just had them..but with a gulten free tortilla. Next time, will use the corn..as I did not like the one I usedvery good..and tastes like beefNumber of Servings: 2Recipe submitted by SparkPeople user DGRAZIA.


What's The Nutritional Info For You Won't Miss the Beef Enchilada?

The nutritional information for You Won't Miss the Beef Enchilada is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 167.1
  • Total Fat: 7.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 116.3 mg
  • Total Carbs: 25.1 g
  • Dietary Fiber: 5.3 g
  • Protein: 4.9 g

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