The recipe Breakfast Fruit and Nut Bread
Breakfast Fruit and Nut Bread recipe is a Breakfast meal that takes 60 minutes to make. If you enjoy for Breakfast, you will like Breakfast Fruit and Nut Bread!
Breakfast Fruit and Nut Bread
- What Course Is Breakfast Fruit and Nut Bread?
- How Long Does Breakfast Fruit and Nut Bread Recipe Take To Prepare?
- How Long Does Breakfast Fruit and Nut Bread Recipe Take To Cook?
- How Many Servings Does Breakfast Fruit and Nut Bread Recipe Make?
- What Are The Ingredients For Breakfast Fruit and Nut Bread Recipe?
- How Do I Make Breakfast Fruit and Nut Bread?
- What's The Nutritional Info For Breakfast Fruit and Nut Bread?
- What Type Of Cuisine Is Breakfast Fruit and Nut Bread?
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What Course Is Breakfast Fruit and Nut Bread?Breakfast Fruit and Nut Bread is for Breakfast. How Long Does Breakfast Fruit and Nut Bread Recipe Take To Prepare?Breakfast Fruit and Nut Bread takes 15 minutes to prepare. How Long Does Breakfast Fruit and Nut Bread Recipe Take To Cook?Breakfast Fruit and Nut Bread takes 60 minutes to cook. How Many Servings Does Breakfast Fruit and Nut Bread Recipe Make?Breakfast Fruit and Nut Bread makes 8 servings. What Are The Ingredients For Breakfast Fruit and Nut Bread Recipe?The ingredients for Breakfast Fruit and Nut Bread are: 4 oz chopped pecans12 T Just Fruit Preserves 2 large eggs 2 cups old fashion rolled oats 10 pitted dated chopped 8 oz unsweetened applesauce 1 t vanilla 2 t baking soda How Do I Make Breakfast Fruit and Nut Bread?Here is how you make Breakfast Fruit and Nut Bread: Beat all ingredients together until thoroughly mixed. Pour into loaf pan sprayed with cooking spray. Bake at 350 for about 1 hour until lightly brown and toothpick comes out clean. Let cool and cut into 8 pieces. Serving Size: makes 1 loaf - 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user JOANIEME.What's The Nutritional Info For Breakfast Fruit and Nut Bread?The nutritional information for Breakfast Fruit and Nut Bread is:
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