Vegetarian

100% whole grain oatmeal bread takes 180 minutes to prepare.

100% whole grain oatmeal bread takes 45 minutes to cook.

100% whole grain oatmeal bread makes 20 servings.

The ingredients for 100% whole grain oatmeal bread are:

1.33 cups Rolled oats
2 cups water
3.5 tsp salt
2 tsp yeast
3 tbsp honey
.25 cup olive oil
5 cups whole wheat flour

Here is how you make 100% whole grain oatmeal bread:

Number of Servings: 20Recipe submitted by SparkPeople user MIKKYO.

The nutritional information for 100% whole grain oatmeal bread is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 156.2

• Total Fat: 3.7 g
• Cholesterol: 0.0 mg
• Sodium: 407.7 mg
• Total Carbs: 28.2 g
• Dietary Fiber: 4.2 g
• Protein: 4.9 g

The dietary needs meet for 100% whole grain oatmeal bread is Vegetarian