Vegetarian

Bread Upma takes several minutes to prepare.

Bread Upma takes several minutes to cook.

Bread Upma makes 2 servings.

The ingredients for Bread Upma are:

Ingredients:
3 slices whole wheat multigrain bread(You can use use any kind)
Chopped onions-1/4 cup
Green chillies - as per taste
Tomato- 1
Hing- a pinch
Salt

To tamper:
Mustard seeds - 1/2 tsp
Jeera- 1/2 tsp
Oil- 1 tbsp

Here is how you make Bread Upma:

Heat oil in a pan. Tamper mustard seeds, jeera and hing. Fry onions and green chillies till onions turn golden brown. Add tomatoes, salt and turmeric powder. Fry for a minute or two. Add very little water(less than 1/4 cup) to the mixture and bring it to a boil. Chop bread into small pieces and add them finally. Switch off the stove and mix well. Garnish with coriander leaves. Voila! It's done in under 10 minutes.Serving Size: 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user SPARKHEBA.

The nutritional information for Bread Upma is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 167.2

• Total Fat: 3.6 g
• Cholesterol: 0.0 mg
• Sodium: 159.2 mg
• Total Carbs: 31.1 g
• Dietary Fiber: 4.7 g
• Protein: 5.7 g

Bread Upma is Indian cuisine.