Vegetarian

Penne with broccoli and brie is for Dinner.

Penne with broccoli and brie takes 30 minutes to prepare.

Penne with broccoli and brie takes 20 minutes to cook.

Penne with broccoli and brie makes 4 servings.

The ingredients for Penne with broccoli and brie are:

8 oz penne pasta
2 T olive oil
4-6 cups baby or regular broccoli, coarsely chopped
1 garlic clove, minced
6-10 oz brie, rind removed
1/4-1/2 C chopped walnuts

Here is how you make Penne with broccoli and brie:

Cook pasta per directionsToast walnuts in broilerSaute broccoli in oil over med heat until soft (5-10 min) with the lid onAdd garlic and cook 30 secondsToss pasta with broccoli, brie and toasted walnuts. Add pasta liquid as necessarySalt and pepperMakes 4 , 1 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user SJCATDFW.

The nutritional information for Penne with broccoli and brie is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 537.2

• Total Fat: 29.8 g
• Cholesterol: 55.3 mg
• Sodium: 371.8 mg
• Total Carbs: 47.9 g
• Dietary Fiber: 5.6 g
• Protein: 23.4 g