The recipe Cabbage Latkes

Made From Scratch Recipes

Cabbage Latkes recipe is a Dinner meal that takes 5 minutes to make. If you enjoy for Dinner, you will like Cabbage Latkes!

Cabbage Latkes

Cabbage Latkes Recipe
Cabbage Latkes

What Course Is Cabbage Latkes?

Cabbage Latkes is for Dinner.


How Long Does Cabbage Latkes Recipe Take To Prepare?

Cabbage Latkes takes 20 minutes to prepare.


How Long Does Cabbage Latkes Recipe Take To Cook?

Cabbage Latkes takes 5 minutes to cook.


How Many Servings Does Cabbage Latkes Recipe Make?

Cabbage Latkes makes 10 servings.


What Are The Ingredients For Cabbage Latkes Recipe?

The ingredients for Cabbage Latkes are:

Cabbage, red, fresh, 2 cup, chopped
Egg, fresh, 1 large
Egg white, 2 serving
Scallions, raw, 1 small (3" long)
Flour, whole grain, .100 cup
*Canola Oil, 1 tbsp


How Do I Make Cabbage Latkes?

Here is how you make Cabbage Latkes:

1. Grate cabbage finely 2. Mix eggs and scallion into the cabbage with a wooden spoon3. Add flour salt pepper4. Form latkes with wet hands5. Wipe non stick fry pan with paper towel soaked in canola oil5. Spray with non stick spray6. Fry until golden brown 4-5 minutesNumber of Servings: 10Recipe submitted by SparkPeople user JZAHAV.


What's The Nutritional Info For Cabbage Latkes?

The nutritional information for Cabbage Latkes is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 33.0
  • Total Fat: 2.0 g
  • Cholesterol: 21.2 mg
  • Sodium: 22.2 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.1 g

What Dietary Needs Does Cabbage Latkes Meet?

The dietary needs meet for Cabbage Latkes is Vegetarian


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