The recipe Cooked Red Cabbage

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Cooked Red Cabbage recipe is a meal that takes several minutes to make. If you enjoy for , you will like Cooked Red Cabbage!

Cooked Red Cabbage

Cooked Red Cabbage Recipe
Cooked Red Cabbage

Good vegetable dish with a German sweet and sour flavor.

How Long Does Cooked Red Cabbage Recipe Take To Prepare?

Cooked Red Cabbage takes several minutes to prepare.


How Long Does Cooked Red Cabbage Recipe Take To Cook?

Cooked Red Cabbage takes several minutes to cook.


How Many Servings Does Cooked Red Cabbage Recipe Make?

Cooked Red Cabbage makes 10 servings.


What Are The Ingredients For Cooked Red Cabbage Recipe?

The ingredients for Cooked Red Cabbage are:

1 head, large (about 5-1/2" dia) Cabbage, red, fresh
1 large Onions, raw
2 large (3-1/4" dia) (approx 2 p Apples, fresh with skin
1 tbsp Extra Virgin Olive Oil
.33 cup Cider Vinegar
.33 cup Granulated Sugar


How Do I Make Cooked Red Cabbage?

Here is how you make Cooked Red Cabbage:

Heat oil in the bottom of large Dutch oven . Saute onion and apple until tende4. Add all remaining ingredients . Cover and cook until tender, about one hour. Serve hot or cold. Serving Size: Makes 10 /1 c. ServingsNumber of Servings: 10Recipe submitted by SparkPeople user KATYBUG481.


What's The Nutritional Info For Cooked Red Cabbage?

The nutritional information for Cooked Red Cabbage is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 101.2
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 31.1 mg
  • Total Carbs: 22.6 g
  • Dietary Fiber: 3.7 g
  • Protein: 1.9 g

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