The recipe Andrew's Pan-Cake

Made From Scratch Recipes

Andrew's Pan-Cake recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Andrew's Pan-Cake!

Andrew's Pan-Cake

Andrew's Pan-Cake Recipe
Andrew's Pan-Cake

When we went on vacation with friends, our friend Andrew made us these pan cakes that his mom used to make him when he was growing up at Cresent Beach, BC. They are quick, easy and de-lish! Not to mention a good source of protein too!

What Course Is Andrew's Pan-Cake?

Andrew's Pan-Cake is for Breakfast.


How Long Does Andrew's Pan-Cake Recipe Take To Prepare?

Andrew's Pan-Cake takes 5 minutes to prepare.


How Long Does Andrew's Pan-Cake Recipe Take To Cook?

Andrew's Pan-Cake takes 15 minutes to cook.


How Many Servings Does Andrew's Pan-Cake Recipe Make?

Andrew's Pan-Cake makes 8 servings.


What Are The Ingredients For Andrew's Pan-Cake Recipe?

The ingredients for Andrew's Pan-Cake are:

2 cups flour
8 eggs
2 cups 1% milk


How Do I Make Andrew's Pan-Cake?

Here is how you make Andrew's Pan-Cake:

Whisk the eggs together in a large bowl. Once thoroughly mixed stir in the flour and the milk. Stir until well blended.Spray two glass pie plates with Pam cooking spray. Evenly distribute the batter into the two pie plates. Bake at 350 F for 15 minutes. The pan cakes will rise around the edges - this is normal. Remove from the oven, sprinkle (sift) with icing (powdered) sugar if desired.My kids enjoy this with maple syrup. Personally I prefer it with lemon juice and a little icing sugar.Enjoy :)Number of Servings: 8Recipe submitted by SparkPeople user KALEE46.


What's The Nutritional Info For Andrew's Pan-Cake?

The nutritional information for Andrew's Pan-Cake is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 228.5
  • Total Fat: 5.9 g
  • Cholesterol: 215.6 mg
  • Sodium: 90.5 mg
  • Total Carbs: 31.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 11.5 g

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