The recipe Fryed Potatoe Cake

Made From Scratch Recipes

Fryed Potatoe Cake recipe is a Lunch meal that takes 10 minutes to make. If you enjoy for Lunch, you will like Fryed Potatoe Cake!

Fryed Potatoe Cake

Fryed Potatoe Cake Recipe
Fryed Potatoe Cake

Delicious fryed potatoe cake! We top our with apple sauce

What Course Is Fryed Potatoe Cake?

Fryed Potatoe Cake is for Lunch.


How Long Does Fryed Potatoe Cake Recipe Take To Prepare?

Fryed Potatoe Cake takes 15 minutes to prepare.


How Long Does Fryed Potatoe Cake Recipe Take To Cook?

Fryed Potatoe Cake takes 10 minutes to cook.


How Many Servings Does Fryed Potatoe Cake Recipe Make?

Fryed Potatoe Cake makes 3 servings.


What Are The Ingredients For Fryed Potatoe Cake Recipe?

The ingredients for Fryed Potatoe Cake are:

2 medium potatoes
2 talb. vegan margarine
1 onion chopped
1/2 tsp. sea salt or salt
1/4 tsp. pepper
1 Talb. olive oil
1 tsp. paprika


How Do I Make Fryed Potatoe Cake?

Here is how you make Fryed Potatoe Cake:

Stream potatoes -mash potatoes with margarine -adding a little of the cooking water if needed. Combine the potatoes with finely chopped onion,salt, pepper and paprika.Fry in oil! We top ours with a little applesauce or Sugar Free applebutter. Number of Servings: 3Recipe submitted by SparkPeople user SUZIB123.


What's The Nutritional Info For Fryed Potatoe Cake?

The nutritional information for Fryed Potatoe Cake is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 238.5
  • Total Fat: 12.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 478.0 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 4.4 g
  • Protein: 3.6 g

What Dietary Needs Does Fryed Potatoe Cake Meet?

The dietary needs meet for Fryed Potatoe Cake is Vegetarian


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