The recipe Egg White Breakfast Casserole

Made From Scratch Recipes

Egg White Breakfast Casserole recipe is a Breakfast meal that takes 50 minutes to make. If you enjoy for Breakfast, you will like Egg White Breakfast Casserole!

Egg White Breakfast Casserole

Egg White Breakfast Casserole Recipe
Egg White Breakfast Casserole

What Course Is Egg White Breakfast Casserole?

Egg White Breakfast Casserole is for Breakfast.


How Long Does Egg White Breakfast Casserole Recipe Take To Prepare?

Egg White Breakfast Casserole takes 10 minutes to prepare.


How Long Does Egg White Breakfast Casserole Recipe Take To Cook?

Egg White Breakfast Casserole takes 50 minutes to cook.


How Many Servings Does Egg White Breakfast Casserole Recipe Make?

Egg White Breakfast Casserole makes 6 servings.


What Are The Ingredients For Egg White Breakfast Casserole Recipe?

The ingredients for Egg White Breakfast Casserole are:

Egg Whites - 32 oz carton
Mushrooms sliced - 8 oz
Spinach - 3 oz
Asiago or other hard cheese shredded - 3/4 C
Salt/Pepper
Hot Sauce


How Do I Make Egg White Breakfast Casserole?

Here is how you make Egg White Breakfast Casserole:

Spray 9 X 13" pan with Olive Oil PamPut spinach on bottom of panPut mushrooms on top in one layerPour eggs over topSalt/pepperSprinkle with AsiagoAdd hot sauce to top to tasteBake in 375 oven for 50 minutesServing Size: Cut into 6 equal piecesNumber of Servings: 6Recipe submitted by SparkPeople user JABURKHOL.


What's The Nutritional Info For Egg White Breakfast Casserole?

The nutritional information for Egg White Breakfast Casserole is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 113.5
  • Total Fat: 3.3 g
  • Cholesterol: 7.2 mg
  • Sodium: 377.7 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 23.1 g

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