The recipe Summer squash casserole

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Summer squash casserole recipe is a Side Dish meal that takes 40 minutes to make. If you enjoy for Side Dish, you will like Summer squash casserole!

Summer squash casserole

Summer squash casserole Recipe
Summer squash casserole

My garden grows

What Course Is Summer squash casserole?

Summer squash casserole is for Side Dish.


How Long Does Summer squash casserole Recipe Take To Prepare?

Summer squash casserole takes 30 minutes to prepare.


How Long Does Summer squash casserole Recipe Take To Cook?

Summer squash casserole takes 40 minutes to cook.


How Many Servings Does Summer squash casserole Recipe Make?

Summer squash casserole makes 8 servings.


What Are The Ingredients For Summer squash casserole Recipe?

The ingredients for Summer squash casserole are:

8 leaves Basil
549 grams Squash - Yellow and Zucchini
138 grams Onions, raw
155 grams Green Beans (snap)
1.5 cup Fire Roasted Diced Tomato
1.5 cup Chickpeas (garbanzo beans)
6 tsp A Taste of Thai - Red Curry Paste (by LISAG418)


How Do I Make Summer squash casserole?

Here is how you make Summer squash casserole:

Slice and grate squash.Chop onions.Strain some liquid from the tomatoes to mix with curry paste.Mix veggies, chickpeas and chopped basil with canned tomatoes. Sprinkle with curry paste and tomato juice mixturePlace in 9x12 (or so) pan which has been liberally sprayed with cooking spray.Cover with foil and bake at 350F for about 30 minutes. uncover and let liquids reduce until almost gone.Serving Size:?8 1 cup servings


What's The Nutritional Info For Summer squash casserole?

The nutritional information for Summer squash casserole is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 106.2
  • Total Fat: 1.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 467.0 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 4.7 g
  • Protein: 4.2 g

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