Vegetarian

Pastina with cheddar is for Lunch.

Pastina with cheddar takes 2 minutes to prepare.

Pastina with cheddar takes 12 minutes to cook.

Pastina with cheddar makes 1 servings.

The ingredients for Pastina with cheddar are:

1/2 cup water
1/2 cup better than skim milk (or whatever you use)
2 cubic inches of cheddar cheese
1/4 cup pastina (small star pasta)
dash salt

Here is how you make Pastina with cheddar:

bring water to a boil. Add pastina. Add the milk. add a dash of salt. Let cook for about 10 minues (until pasta is done). Shread or cut up the cheese small so that it melts. Add the cheese, let it melt. Serves one.Number of Servings: 1Recipe submitted by SparkPeople user TINA21701.

The nutritional information for Pastina with cheddar is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 358.7

• Total Fat: 13.5 g
• Cholesterol: 86.9 mg
• Sodium: 307.5 mg
• Total Carbs: 39.2 g
• Dietary Fiber: 1.5 g
• Protein: 20.0 g