The recipe Macaroni and Cheese (Baked)

Made From Scratch Recipes

Macaroni and Cheese (Baked) recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Macaroni and Cheese (Baked)!

Macaroni and Cheese (Baked)

Macaroni and Cheese (Baked) Recipe
Macaroni and Cheese (Baked)

What Course Is Macaroni and Cheese (Baked)?

Macaroni and Cheese (Baked) is for Dinner.


How Long Does Macaroni and Cheese (Baked) Recipe Take To Prepare?

Macaroni and Cheese (Baked) takes several minutes to prepare.


How Long Does Macaroni and Cheese (Baked) Recipe Take To Cook?

Macaroni and Cheese (Baked) takes several minutes to cook.


How Many Servings Does Macaroni and Cheese (Baked) Recipe Make?

Macaroni and Cheese (Baked) makes 12 servings.


What Are The Ingredients For Macaroni and Cheese (Baked) Recipe?

The ingredients for Macaroni and Cheese (Baked) are:

6 cups whole wheat elbow macaroni
2 cups shredded cheddar cheese
2 large eggs
6 oz. nonfat evaporated milk


How Do I Make Macaroni and Cheese (Baked)?

Here is how you make Macaroni and Cheese (Baked):

Serving Size: 12Number of Servings: 12Recipe submitted by SparkPeople user NMHARTIG.


What's The Nutritional Info For Macaroni and Cheese (Baked)?

The nutritional information for Macaroni and Cheese (Baked) is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 310.0
  • Total Fat: 8.6 g
  • Cholesterol: 51.2 mg
  • Sodium: 147.0 mg
  • Total Carbs: 43.1 g
  • Dietary Fiber: 5.0 g
  • Protein: 13.9 g

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