The recipe Beans-and-Greens Tacos with Goat Cheese
Beans-and-Greens Tacos with Goat Cheese recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Beans-and-Greens Tacos with Goat Cheese!
Beans-and-Greens Tacos with Goat Cheese
- What Course Is Beans-and-Greens Tacos with Goat Cheese?
- How Long Does Beans-and-Greens Tacos with Goat Cheese Recipe Take To Prepare?
- How Long Does Beans-and-Greens Tacos with Goat Cheese Recipe Take To Cook?
- How Many Servings Does Beans-and-Greens Tacos with Goat Cheese Recipe Make?
- What Are The Ingredients For Beans-and-Greens Tacos with Goat Cheese Recipe?
- How Do I Make Beans-and-Greens Tacos with Goat Cheese?
- What's The Nutritional Info For Beans-and-Greens Tacos with Goat Cheese?
- What Type Of Cuisine Is Beans-and-Greens Tacos with Goat Cheese?
- What Dietary Needs Does Beans-and-Greens Tacos with Goat Cheese Meet?
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From Martha Stewart Living May 2011. To make dish truely vegetarian substitute chicken stock for vegetable stock What Course Is Beans-and-Greens Tacos with Goat Cheese?Beans-and-Greens Tacos with Goat Cheese is for Dinner. How Long Does Beans-and-Greens Tacos with Goat Cheese Recipe Take To Prepare?Beans-and-Greens Tacos with Goat Cheese takes 15 minutes to prepare. How Long Does Beans-and-Greens Tacos with Goat Cheese Recipe Take To Cook?Beans-and-Greens Tacos with Goat Cheese takes 15 minutes to cook. How Many Servings Does Beans-and-Greens Tacos with Goat Cheese Recipe Make?Beans-and-Greens Tacos with Goat Cheese makes 4 servings. What Are The Ingredients For Beans-and-Greens Tacos with Goat Cheese Recipe?The ingredients for Beans-and-Greens Tacos with Goat Cheese are: 3 Tbl Olive Oil2 Red onions, sliced into 3/4 inch rounds 5 garlic cloves finely slice 1 lb Swiss chard, destemmed and roughly chopper 1/2 cup chicken orvegetable stock 8 white-corn tortillas 2 oz goat cheese, crumbled 8 cilantro sprigs. How Do I Make Beans-and-Greens Tacos with Goat Cheese?Here is how you make Beans-and-Greens Tacos with Goat Cheese: Heat oil over medium heat in large skillet. Saute onions til soft, approx. 6 min. Add garlic and cook for 1 min. Stir in chard, beans, and stock. Cook until chard has wilted and the beans are warmed through. Approximately 4 min. Season with salt and pepper to taste.Heat tortillas per package instructions. Spoon filling onto tortilla and sprinkle with crumbled goat cheese and cilantro.Enjoy!Serving Size: Makes 8 tacos. Serves 4.Number of Servings: 4Recipe submitted by SparkPeople user SPARKLECOON.What's The Nutritional Info For Beans-and-Greens Tacos with Goat Cheese?The nutritional information for Beans-and-Greens Tacos with Goat Cheese is:
What Dietary Needs Does Beans-and-Greens Tacos with Goat Cheese Meet?The dietary needs meet for Beans-and-Greens Tacos with Goat Cheese is Vegetarian |
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