Vegetarian

Broccoli Cheese Quiche takes 10 minutes to prepare.

Broccoli Cheese Quiche takes 60 minutes to cook.

Broccoli Cheese Quiche makes 16 servings.

The ingredients for Broccoli Cheese Quiche are:

16 oz Breakstone's 2% Milkfat Small Curd Lowfat Cottage Cheese
3 large Egg, fresh, whole, raw
2 package (10 oz) Broccoli, frozen
.5 cup Cheese, Mozarella, shredded low moisture part-skim, Crystal Farms
2 crust, single 9" Pie crust, standard-type, frozen, ready-to-bake, unenriched

Here is how you make Broccoli Cheese Quiche:

Beat eggs, add cottage cheese, mozzarella cheese, and broccoli. Add a good shake of garlic powder. Mix well. Distribute between two pie crusts. Bake at 350 for an hour or until set in the center. You may have to cover the edges of the crust after 1/2 hr so they don't burn.Serving Size: Makes 16 pie slicesNumber of Servings: 16Recipe submitted by SparkPeople user SARASELIGSON.

The nutritional information for Broccoli Cheese Quiche is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 137.4

• Total Fat: 7.6 g
• Cholesterol: 41.1 mg
• Sodium: 234.1 mg
• Total Carbs: 11.6 g
• Dietary Fiber: 1.2 g
• Protein: 6.3 g