The recipe Baked Greens and Cottage Cheese Casserole
Baked Greens and Cottage Cheese Casserole recipe is a Side Dish meal that takes 45 minutes to make. If you enjoy for Side Dish, you will like Baked Greens and Cottage Cheese Casserole!
Baked Greens and Cottage Cheese Casserole
- What Course Is Baked Greens and Cottage Cheese Casserole?
- How Long Does Baked Greens and Cottage Cheese Casserole Recipe Take To Prepare?
- How Long Does Baked Greens and Cottage Cheese Casserole Recipe Take To Cook?
- How Many Servings Does Baked Greens and Cottage Cheese Casserole Recipe Make?
- What Are The Ingredients For Baked Greens and Cottage Cheese Casserole Recipe?
- How Do I Make Baked Greens and Cottage Cheese Casserole?
- What's The Nutritional Info For Baked Greens and Cottage Cheese Casserole?
- What Type Of Cuisine Is Baked Greens and Cottage Cheese Casserole?
- What Dietary Needs Does Baked Greens and Cottage Cheese Casserole Meet?
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I have a hard time eating greens, but I like this recipe. You can use it with any greens ... mix it up with kale, chard, mustard greens, radish tops, spinach, etc. Nutritional info is with spinach. What Course Is Baked Greens and Cottage Cheese Casserole?Baked Greens and Cottage Cheese Casserole is for Side Dish. How Long Does Baked Greens and Cottage Cheese Casserole Recipe Take To Prepare?Baked Greens and Cottage Cheese Casserole takes 15 minutes to prepare. How Long Does Baked Greens and Cottage Cheese Casserole Recipe Take To Cook?Baked Greens and Cottage Cheese Casserole takes 45 minutes to cook. How Many Servings Does Baked Greens and Cottage Cheese Casserole Recipe Make?Baked Greens and Cottage Cheese Casserole makes 12 servings. What Are The Ingredients For Baked Greens and Cottage Cheese Casserole Recipe?The ingredients for Baked Greens and Cottage Cheese Casserole are: 2 bunches (or about 1 lb.) spinach or other green.1 16oz container cottage cheese 4 large eggs 1/2 cup parmesan cheese (optional) mixed herbs (such as dill, oregano, parsley, garlic) How Do I Make Baked Greens and Cottage Cheese Casserole?Here is how you make Baked Greens and Cottage Cheese Casserole: 1. Wash your greens ... use about 1lb of spinach, kale, chard, mustard greens, beet greens ... whatever you like and have available.2. Place your wet greens in a large pot and add .5 cup water. Steam 5 minutes.3. Chop greens in a food processor, along with fresh herbs such as basil, dill, or oregano.4. In a large bowl, mix cottage cheese and eggs. Add greens and mix well.5. Pour into 9x12 casserole dish. Sprinkle with parmesan cheese.6. Bake @ 350 until set ... about 1 hour.7. Allow to set 5 minutes before cutting and serving. 8. May be served hot or cold. Very good with salsa.Number of Servings: 12Recipe submitted by SparkPeople user MOROWOLF.What's The Nutritional Info For Baked Greens and Cottage Cheese Casserole?The nutritional information for Baked Greens and Cottage Cheese Casserole is:
What Dietary Needs Does Baked Greens and Cottage Cheese Casserole Meet?The dietary needs meet for Baked Greens and Cottage Cheese Casserole is Vegetarian |
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