The recipe CREAM CHEESE PANCAKE (OR CREPES)

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CREAM CHEESE PANCAKE (OR CREPES) recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like CREAM CHEESE PANCAKE (OR CREPES)!

CREAM CHEESE PANCAKE (OR CREPES)

CREAM CHEESE PANCAKE (OR CREPES) Recipe
CREAM CHEESE PANCAKE (OR CREPES)

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What Course Is CREAM CHEESE PANCAKE (OR CREPES)?

CREAM CHEESE PANCAKE (OR CREPES) is for Breakfast.


How Long Does CREAM CHEESE PANCAKE (OR CREPES) Recipe Take To Prepare?

CREAM CHEESE PANCAKE (OR CREPES) takes 5 minutes to prepare.


How Long Does CREAM CHEESE PANCAKE (OR CREPES) Recipe Take To Cook?

CREAM CHEESE PANCAKE (OR CREPES) takes 10 minutes to cook.


How Many Servings Does CREAM CHEESE PANCAKE (OR CREPES) Recipe Make?

CREAM CHEESE PANCAKE (OR CREPES) makes 2 servings.


What Are The Ingredients For CREAM CHEESE PANCAKE (OR CREPES) Recipe?

The ingredients for CREAM CHEESE PANCAKE (OR CREPES) are:

2 oz Cream Cheese, Great Value, 1/3 Less Fat Neufchatel Cheese
6 tbsp All Whites Liquid Egg White (3 Tbsp=1 large egg's white)
2 tbsp Coconut flour
0.5 tsp Cinnamon, ground
1 serving Stevia Extract In The Raw Sugar Substitute [1 packet]


How Do I Make CREAM CHEESE PANCAKE (OR CREPES)?

Here is how you make CREAM CHEESE PANCAKE (OR CREPES):

1. WARM THE CREAM CHEESE SO THAT IT'S MIXABLE. 2. COMBINE ALL INGREDIENTS (YOU CAN USE A BLENDER)3. TOP WITH SUGAR FREE SYRUP.Serving Size: MAKES 3 - 4 PANCAKES FOR 2Number of Servings: 2Recipe submitted by SparkPeople user MODIASE-U.


What's The Nutritional Info For CREAM CHEESE PANCAKE (OR CREPES)?

The nutritional information for CREAM CHEESE PANCAKE (OR CREPES) is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 131.5
  • Total Fat: 7.8 g
  • Cholesterol: 20.0 mg
  • Sodium: 192.7 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 2.8 g
  • Protein: 8.5 g

What Dietary Needs Does CREAM CHEESE PANCAKE (OR CREPES) Meet?

The dietary needs meet for CREAM CHEESE PANCAKE (OR CREPES) is Low Carb


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