The recipe Egg and cheese omelette

Made From Scratch Recipes

Egg and cheese omelette recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Egg and cheese omelette!

Egg and cheese omelette

Egg and cheese omelette Recipe
Egg and cheese omelette

Omelette made with egg, cheese and onions

What Course Is Egg and cheese omelette?

Egg and cheese omelette is for Breakfast.


How Long Does Egg and cheese omelette Recipe Take To Prepare?

Egg and cheese omelette takes 2 minutes to prepare.


How Long Does Egg and cheese omelette Recipe Take To Cook?

Egg and cheese omelette takes 5 minutes to cook.


How Many Servings Does Egg and cheese omelette Recipe Make?

Egg and cheese omelette makes 1 servings.


What Are The Ingredients For Egg and cheese omelette Recipe?

The ingredients for Egg and cheese omelette are:

2 large Egg, fresh, whole, raw
1 oz cheese, diced in small pieces
1 tbsp chopped Onions, raw
1 dash Salt
1 dash Pepper, black


How Do I Make Egg and cheese omelette?

Here is how you make Egg and cheese omelette:

Cook onions in non stick skillet with cooking spray. Dice cheese. Beat eggs, salt and pepper. Add cheese and pour on top of onions. Cook until egg is set.Serving Size: Makes 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user NEWFIEGAL01.


What's The Nutritional Info For Egg and cheese omelette?

The nutritional information for Egg and cheese omelette is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 248.1
  • Total Fat: 18.6 g
  • Cholesterol: 397.0 mg
  • Sodium: 517.4 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 18.7 g

What Dietary Needs Does Egg and cheese omelette Meet?

The dietary needs meet for Egg and cheese omelette is Vegetarian


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