Vegetarian

Instant Pot Mac and Cheese is for Side Dish.

Instant Pot Mac and Cheese takes 15 minutes to prepare.

Instant Pot Mac and Cheese takes 5 minutes to cook.

Instant Pot Mac and Cheese makes 8 servings.

The ingredients for Instant Pot Mac and Cheese are:

454 grams Macaroni, enriched
4 tbsp Butter, salted
1 cup Milk, 3.25%
16 oz Cheddar Cheese

Here is how you make Instant Pot Mac and Cheese:

cook pasta in water, butter and salt in IP for 3 min. NPR, add milk and cheese and stirServing Size: 8Number of Servings: 8Recipe submitted by SparkPeople user LISAH101.

The nutritional information for Instant Pot Mac and Cheese is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 377.3

• Total Fat: 25.9 g
• Cholesterol: 78.6 mg
• Sodium: 405.7 mg
• Total Carbs: 18.3 g
• Dietary Fiber: 0.7 g
• Protein: 17.9 g