The recipe Feta Cheese pasta

Made From Scratch Recipes

Feta Cheese pasta recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Feta Cheese pasta!

Feta Cheese pasta

Feta Cheese pasta Recipe
Feta Cheese pasta

Delicous and soooo easy to make, 15 minutes!

What Course Is Feta Cheese pasta?

Feta Cheese pasta is for Dinner.


How Long Does Feta Cheese pasta Recipe Take To Prepare?

Feta Cheese pasta takes 7 minutes to prepare.


How Long Does Feta Cheese pasta Recipe Take To Cook?

Feta Cheese pasta takes 15 minutes to cook.


How Many Servings Does Feta Cheese pasta Recipe Make?

Feta Cheese pasta makes 4 servings.


What Are The Ingredients For Feta Cheese pasta Recipe?

The ingredients for Feta Cheese pasta are:

1 cup of cherry tomatoes cut in halves
1 cup of crumbled feta cheese (can use goat feta for greater taste)
150 of canned black olives sliced
2 crushed garlic cloves
1 tablespoon of olive oil
pepper
fresh thyme (optional)
oregano


How Do I Make Feta Cheese pasta?

Here is how you make Feta Cheese pasta:

Put the tomatoes in the oven at 275 degrees for the time your prepare the rest of the recipe.Put water to boil the pastaHeat olive oil and add the garlic fro 30 seconds then add the olives, keep in the heat for at least 2 minutes (not to hot), add thymeCook the pasta al denteMix pasta with olives, cheese and tomatoesadd oregano, mix until cheese becomes softAdd pepperServe Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user DENYSKA.


What's The Nutritional Info For Feta Cheese pasta?

The nutritional information for Feta Cheese pasta is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 294.5
  • Total Fat: 14.7 g
  • Cholesterol: 33.4 mg
  • Sodium: 759.8 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 3.0 g
  • Protein: 10.3 g

What Dietary Needs Does Feta Cheese pasta Meet?

The dietary needs meet for Feta Cheese pasta is Vegetarian


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