The recipe Filo Pie with Double Mushrooms and Goat's Cheese
Filo Pie with Double Mushrooms and Goat's Cheese recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Filo Pie with Double Mushrooms and Goat's Cheese!
Filo Pie with Double Mushrooms and Goat's Cheese
- What Course Is Filo Pie with Double Mushrooms and Goat's Cheese?
- How Long Does Filo Pie with Double Mushrooms and Goat's Cheese Recipe Take To Prepare?
- How Long Does Filo Pie with Double Mushrooms and Goat's Cheese Recipe Take To Cook?
- How Many Servings Does Filo Pie with Double Mushrooms and Goat's Cheese Recipe Make?
- What Are The Ingredients For Filo Pie with Double Mushrooms and Goat's Cheese Recipe?
- How Do I Make Filo Pie with Double Mushrooms and Goat's Cheese?
- What's The Nutritional Info For Filo Pie with Double Mushrooms and Goat's Cheese?
- What Type Of Cuisine Is Filo Pie with Double Mushrooms and Goat's Cheese?
- What Dietary Needs Does Filo Pie with Double Mushrooms and Goat's Cheese Meet?
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What Course Is Filo Pie with Double Mushrooms and Goat's Cheese?Filo Pie with Double Mushrooms and Goat's Cheese is for Dinner. How Long Does Filo Pie with Double Mushrooms and Goat's Cheese Recipe Take To Prepare?Filo Pie with Double Mushrooms and Goat's Cheese takes several minutes to prepare. How Long Does Filo Pie with Double Mushrooms and Goat's Cheese Recipe Take To Cook?Filo Pie with Double Mushrooms and Goat's Cheese takes several minutes to cook. How Many Servings Does Filo Pie with Double Mushrooms and Goat's Cheese Recipe Make?Filo Pie with Double Mushrooms and Goat's Cheese makes 4 servings. What Are The Ingredients For Filo Pie with Double Mushrooms and Goat's Cheese Recipe?The ingredients for Filo Pie with Double Mushrooms and Goat's Cheese are: Butter, salted, 100 grams (remove)Mushrooms, fresh, chestnut, 300g, sliced Mushroom, fresh, Field/Portobello/Oyster, 500g, chopped Marjoram, dried, 1 tsp (remove) White Wine, 75 mL (remove) Goat Cheese, Semisoft, 125 grams (remove) Egg, fresh, 3 medium (remove) Olive Oil, 2 tbsp (remove) Jus-Rol Filo Pastry Frozen Uncooked Per Sheet, 12 serving (remove) How Do I Make Filo Pie with Double Mushrooms and Goat's Cheese?Here is how you make Filo Pie with Double Mushrooms and Goat's Cheese: 1. Melt 50g butter in large pan and cook mushrooms over medium heat until coloured. Add marjoram, white wine, season well and cook over high heat until liquid has reduced. Set aside.2. Blend goats cheese and eggs together to make smooth paste. Add this to mushrooms, season.3. Melt remaining 50g butter and olive oil in a pan and brush a square oven dish with some of it.4. Take 1 sheet of filo and line dish with it. Brush with the butter mixture.5. Repeat with 5 more sheets all at different angles.6. Add mushroom filling.7. Repeat the filo and butter with remaining 6 sheets.8. Bake at 200C for 35-40 mins. Turn down for last 10mins if pastry is become burnt.Number of Servings: 4Recipe submitted by SparkPeople user GLOBETREKKER78.What's The Nutritional Info For Filo Pie with Double Mushrooms and Goat's Cheese?The nutritional information for Filo Pie with Double Mushrooms and Goat's Cheese is:
What Dietary Needs Does Filo Pie with Double Mushrooms and Goat's Cheese Meet?The dietary needs meet for Filo Pie with Double Mushrooms and Goat's Cheese is Vegetarian |
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