The recipe Slightly altered Tortilla-Crusted Goat Cheese and Asparagus Quiche by Rachel Ray

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Slightly altered Tortilla-Crusted Goat Cheese and Asparagus Quiche by Rachel Ray recipe is a meal that takes several minutes to make. If you enjoy for , you will like Slightly altered Tortilla-Crusted Goat Cheese and Asparagus Quiche by Rachel Ray!

Slightly altered Tortilla-Crusted Goat Cheese and Asparagus Quiche by Rachel Ray

Slightly altered Tortilla-Crusted Goat Cheese and Asparagus Quiche by Rachel Ray Recipe
Slightly altered Tortilla-Crusted Goat Cheese and Asparagus Quiche by Rachel Ray

How Long Does Slightly altered Tortilla-Crusted Goat Cheese and Asparagus Quiche by Rachel Ray Recipe Take To Prepare?

Slightly altered Tortilla-Crusted Goat Cheese and Asparagus Quiche by Rachel Ray takes several minutes to prepare.


How Long Does Slightly altered Tortilla-Crusted Goat Cheese and Asparagus Quiche by Rachel Ray Recipe Take To Cook?

Slightly altered Tortilla-Crusted Goat Cheese and Asparagus Quiche by Rachel Ray takes several minutes to cook.


How Many Servings Does Slightly altered Tortilla-Crusted Goat Cheese and Asparagus Quiche by Rachel Ray Recipe Make?

Slightly altered Tortilla-Crusted Goat Cheese and Asparagus Quiche by Rachel Ray makes 6 servings.


What Are The Ingredients For Slightly altered Tortilla-Crusted Goat Cheese and Asparagus Quiche by Rachel Ray Recipe?

The ingredients for Slightly altered Tortilla-Crusted Goat Cheese and Asparagus Quiche by Rachel Ray are:

asparagus and goat cheese


How Do I Make Slightly altered Tortilla-Crusted Goat Cheese and Asparagus Quiche by Rachel Ray?

Here is how you make Slightly altered Tortilla-Crusted Goat Cheese and Asparagus Quiche by Rachel Ray:

Number of Servings: 6Recipe submitted by SparkPeople user EATOMANY.


What's The Nutritional Info For Slightly altered Tortilla-Crusted Goat Cheese and Asparagus Quiche by Rachel Ray?

The nutritional information for Slightly altered Tortilla-Crusted Goat Cheese and Asparagus Quiche by Rachel Ray is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 139.5
  • Total Fat: 7.7 g
  • Cholesterol: 9.0 mg
  • Sodium: 273.2 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 5.7 g
  • Protein: 12.1 g

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