The recipe Tomato-y Mac and Cheese

Made From Scratch Recipes

Tomato-y Mac and Cheese recipe is a meal that takes several minutes to make. If you enjoy for , you will like Tomato-y Mac and Cheese!

Tomato-y Mac and Cheese

Tomato-y Mac and Cheese Recipe
Tomato-y Mac and Cheese

How Long Does Tomato-y Mac and Cheese Recipe Take To Prepare?

Tomato-y Mac and Cheese takes several minutes to prepare.


How Long Does Tomato-y Mac and Cheese Recipe Take To Cook?

Tomato-y Mac and Cheese takes several minutes to cook.


How Many Servings Does Tomato-y Mac and Cheese Recipe Make?

Tomato-y Mac and Cheese makes 10 servings.


What Are The Ingredients For Tomato-y Mac and Cheese Recipe?

The ingredients for Tomato-y Mac and Cheese are:

5 cups cooked Barilla Plus multigrain farfalle pasta
1 can (14.5 oz) stewed tomatoes
1 cup great value fancy shredded cheddar cheese


How Do I Make Tomato-y Mac and Cheese?

Here is how you make Tomato-y Mac and Cheese:

Combine cooked noodles, stewed tomatoes, and cheese and mix well. Place in a baking pan and bake at 350 degrees for 20 minutes or until cheese is melted.Serving Size:?Makes 5 servingsNumber of Servings: 10Recipe submitted by SparkPeople user TEMPERANCE88.


What's The Nutritional Info For Tomato-y Mac and Cheese?

The nutritional information for Tomato-y Mac and Cheese is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 255.2
  • Total Fat: 6.6 g
  • Cholesterol: 16.0 mg
  • Sodium: 377.2 mg
  • Total Carbs: 36.7 g
  • Dietary Fiber: 4.1 g
  • Protein: 14.4 g

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