The recipe Macaroni and Cheese with tomatoes

Made From Scratch Recipes

Macaroni and Cheese with tomatoes recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Macaroni and Cheese with tomatoes!

Macaroni and Cheese with tomatoes

Macaroni and Cheese with tomatoes Recipe
Macaroni and Cheese with tomatoes

This is one of my family's favorite meals and so easy and quick to make on a busy night.

What Course Is Macaroni and Cheese with tomatoes?

Macaroni and Cheese with tomatoes is for Dinner.


How Long Does Macaroni and Cheese with tomatoes Recipe Take To Prepare?

Macaroni and Cheese with tomatoes takes several minutes to prepare.


How Long Does Macaroni and Cheese with tomatoes Recipe Take To Cook?

Macaroni and Cheese with tomatoes takes several minutes to cook.


How Many Servings Does Macaroni and Cheese with tomatoes Recipe Make?

Macaroni and Cheese with tomatoes makes 4 servings.


What Are The Ingredients For Macaroni and Cheese with tomatoes Recipe?

The ingredients for Macaroni and Cheese with tomatoes are:

*Barilla Elbow Macaroni, 8 oz dry
*2% Velvetta, 4 oz diced
Canned Tomatoes, 1 can (15 oz) diced no salt added


How Do I Make Macaroni and Cheese with tomatoes?

Here is how you make Macaroni and Cheese with tomatoes:

Bring 2 quarts of water to a boil. Add pasta and cook according to package directions. Drain pasta, add Velvetta and tomatoes (undrained). Stir until cheese is melted. Serve with a salad or vegetable of your choice.Serving Size: Makes 4 one cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user MOMC70458.


What's The Nutritional Info For Macaroni and Cheese with tomatoes?

The nutritional information for Macaroni and Cheese with tomatoes is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 271.1
  • Total Fat: 4.1 g
  • Cholesterol: 10.0 mg
  • Sodium: 470.8 mg
  • Total Carbs: 48.5 g
  • Dietary Fiber: 2.4 g
  • Protein: 12.5 g

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