Vegetarian

(Hidden Veggie) Mac and Cheese is for Dinner.

(Hidden Veggie) Mac and Cheese takes 20 minutes to prepare.

(Hidden Veggie) Mac and Cheese takes 20 minutes to cook.

(Hidden Veggie) Mac and Cheese makes 8 servings.

The ingredients for (Hidden Veggie) Mac and Cheese are:

14 oz. Barilla PLUS Elbow Macaroni
6 oz. frozen Sweet Potato Fries
2 cups Non-fat Milk
4 oz. Kraft 2% Milk Sharp Cheddar Cheese, grated
2 oz. Monterey Jack Cheese, grated
1/2 cup Lowfat Ricotta Cheese
1 tsp. salt
1 tsp. ground Mustard
1 tsp. Chili Powder
2 Tbsp. seasoned, dry bread crumbs
2 Tbsp. Parmesan cheese, grated
1 tsp. olive oil

Here is how you make (Hidden Veggie) Mac and Cheese:

1) Boil (salted) water for macaroni and cook 6-7 minutes until tender, but firm.2) Preheat oven to 375. Spray 13x9 pan with cooking spray.3) Put frozen fries on a plate and microwave 2-3 minutes until soft.4) Add milk and fries to blender - blend until smooth.5) Pour mixture into saucepan and cook on medium heat until simmering - stir often.6) Remove from heat; add cheeses and spices.7) Drain macaroni and mix with cheese sauce; pour into 13x9 pan.8) In a small bowl, mix bread crumbs, parmesan cheese, and olive oil. Sprinkle over macaroni.9) Bake for 18 minutes. Then broil for 2 additional minutes (watching carefully, so it doesn't burn) to brown crumb mixture.Number of Servings: 8Recipe submitted by SparkPeople user JLIUZZO.

The nutritional information for (Hidden Veggie) Mac and Cheese is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 345.4

• Total Fat: 10.1 g
• Cholesterol: 22.2 mg
• Sodium: 315.3 mg
• Total Carbs: 44.2 g
• Dietary Fiber: 4.3 g
• Protein: 18.5 g

The dietary needs meet for (Hidden Veggie) Mac and Cheese is Vegetarian