The recipe Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan)

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Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan) recipe is a Italian Lunch meal that takes 15 minutes to make. If you enjoy Italian for Lunch, you will like Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan)!

Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan)

Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan) Recipe
Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan)

I can't believe it's vegan!Easy to make, super nutritious, and very filling.High in iron and protein!Adding these fresh ingredients to the pre-made pesto mix elevate the dish and make it unrecognizable. Enjoy the cold, crisp spinach. The crunch of the bread. The gooey, warm cheese. And the rich and little chew of the fresh roasted cashews that were prepared with the mild scallions.

Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan)

What Course Is Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan)?

Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan) is for Lunch.


How Long Does Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan) Recipe Take To Prepare?

Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan) takes 5 minutes to prepare.


How Long Does Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan) Recipe Take To Cook?

Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan) takes 15 minutes to cook.


How Many Servings Does Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan) Recipe Make?

Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan) makes 1 servings.


What Are The Ingredients For Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan) Recipe?

The ingredients for Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan) are:

2 serving Bread Whole Wheat 100% Stroehmann Dutch County (1Slice) (by BUCHCAB)
1 cup Spinach, fresh
0.25 cup Daiya Mozzarella Style Shreds (w/ vitamin %)
.5 serving Trader Joe's Vegan Kale, Cashew, and Basil Pesto
.25 oz Cashew Nuts, dry roasted
1 medium (4-1/8" long) Scallions, raw


How Do I Make Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan)?

Here is how you make Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan):

Toast bread.While toasting, dice fresh spinach and put in freezer so it will be cold enough. Leave it in freezer. If you are quick, you can use the fridge instead.In pan, roast fresh chopped cashews with scallions.Then add 2 tablespoons of the Trader Joe's pre-made pesto mix.Push cashews and scallions to side and place bread in pan.Top the bread with the mixture. Melt 1/4 of the daiya cheese on top of it all.Now it looks like an open-faced grilled cheese.Cover pan over low heat to melt cheese (may take some time but keep your eye on it so the bread doesn't burn).After the cheese has melted, turn the heat off and lift the cover off the pan. Wait a minute and take out your chilled spinach. Put it on top.Enjoy!Serving Size: 1 sandwichNumber of Servings: 1Recipe submitted by SparkPeople user DELIAROSE27.


What's The Nutritional Info For Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan)?

The nutritional information for Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 412.4
  • Total Fat: 20.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 827.2 mg
  • Total Carbs: 50.0 g
  • Dietary Fiber: 6.3 g
  • Protein: 12.2 g

What Type Of Cuisine Is Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan)?

Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan) is Italian cuisine.


What Dietary Needs Does Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan) Meet?

The dietary needs meet for Whole Wheat Pesto Mozzarella Grilled Cheese (Vegan) is Vegan


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