Vegetarian

Sweet Potato Chili (for crockpot/ slow cooker) is for Dinner.

Sweet Potato Chili (for crockpot/ slow cooker) takes 10 minutes to prepare.

Sweet Potato Chili (for crockpot/ slow cooker) takes 360 minutes to cook.

Sweet Potato Chili (for crockpot/ slow cooker) makes 8 servings.

The ingredients for Sweet Potato Chili (for crockpot/ slow cooker) are:

3 Cups White beans
1 Can Tomatoes - diced - with juice
725 gr Sweet potato (1 large) - diced
250 gr Pumpkin. - diced
1 Onion - diced
1 tbspn Chili powder
1 tbspn Cocoa powder
1 tspn Cumin
1 tspn Garam Masala
1 tspn Rosemary
1 Cup Water

1 Cup Instant Minute Rice (added last)

Here is how you make Sweet Potato Chili (for crockpot/ slow cooker):

Spay crockpot. Cut sweet potato, pumpkin and onion. Add to crockpot and mix with white beans. In a separate bowl, mix spices with tomatoes. Add to veggies. Add water. Cook at low for 6 - 8 hours.Collect one cup of chili juice and mix with 1 cup Instant Minute Rice. Cook in the microwave for 4 1/2 min. Add rice (cooked) to chili, mix well and serve... Serving Size:?8 servings - 1 cup bowl

The nutritional information for Sweet Potato Chili (for crockpot/ slow cooker) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 279.7

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 69.2 mg
• Total Carbs: 59.6 g
• Dietary Fiber: 9.7 g
• Protein: 11.1 g