The recipe Black Eyed Chili

Made From Scratch Recipes

Black Eyed Chili recipe is a Lunch meal that takes 25 minutes to make. If you enjoy for Lunch, you will like Black Eyed Chili!

Black Eyed Chili

Black Eyed Chili Recipe
Black Eyed Chili

I was searching recipes for black eyed peas and came up with this combination that I didn't see anywhere else.

What Course Is Black Eyed Chili?

Black Eyed Chili is for Lunch.


How Long Does Black Eyed Chili Recipe Take To Prepare?

Black Eyed Chili takes 5 minutes to prepare.


How Long Does Black Eyed Chili Recipe Take To Cook?

Black Eyed Chili takes 25 minutes to cook.


How Many Servings Does Black Eyed Chili Recipe Make?

Black Eyed Chili makes 4 servings.


What Are The Ingredients For Black Eyed Chili Recipe?

The ingredients for Black Eyed Chili are:

15.8 oz can black eyed peas
8 oz can tomato sauce
1/3 cup chopped onion (1/2 small onion)
1 tablespoon olive oil (or margarine)
4 cloves garlic minced
1/4 teaspoon cumin
1/2 teaspoon salt
1 tablespoon paprika
1/2 teaspoon marjoram


How Do I Make Black Eyed Chili?

Here is how you make Black Eyed Chili:

In a sauce heat olive oil and lightly saute onion until translucent. Add in minced garlic and heat for 1 minute to lightly cook garlic. Add in the rest of the ingredients and bring to a simmer stirring often for 15 to 20 minutes for the flavors to blend. Serve with rice or crushed saltines. Number of Servings: 4Recipe submitted by SparkPeople user AZUREKETO.


What's The Nutritional Info For Black Eyed Chili?

The nutritional information for Black Eyed Chili is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 186.1
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 518.3 mg
  • Total Carbs: 36.4 g
  • Dietary Fiber: 5.8 g
  • Protein: 5.3 g

What Dietary Needs Does Black Eyed Chili Meet?

The dietary needs meet for Black Eyed Chili is Vegetarian


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