Vegetarian

Crockpot Spicy Chili is for Soup.

Crockpot Spicy Chili takes 5 minutes to prepare.

Crockpot Spicy Chili takes 240 minutes to cook.

Crockpot Spicy Chili makes 8 servings.

The ingredients for Crockpot Spicy Chili are:

1 - large can Crushed Tomatoes
1 - can Diced Tomatoes
2 - can Black Beans, Drained and Rinsed
1/2 C. Onion, diced
2 T. Chili Powder
4 small or 2 large cloves of garlic, crushed
1 1/2 T. Cocoa
2 tsp. Sugar
1 tsp. Salt
1/2 tsp. Black Pepper
1 T. Franks Red Hot Sauce
1 T. Red Pepper Flakes

Here is how you make Crockpot Spicy Chili:

Place all ingredients into a crockpot. Cook on High for 4 hours. If you like spicier chili add more chili powder and hot sauce. If you like milder chili leave out hot sauce and red pepper flakes.This goes great with corn bread for a quick and easy meal.Number of Servings: 8Recipe submitted by SparkPeople user HOTHEADED1.

The nutritional information for Crockpot Spicy Chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 132.3

• Total Fat: 1.1 g
• Cholesterol: 0.0 mg
• Sodium: 509.7 mg
• Total Carbs: 26.7 g
• Dietary Fiber: 8.7 g
• Protein: 7.5 g

The dietary needs meet for Crockpot Spicy Chili is Vegetarian