The recipe Vegan Chili (Vegetables Only)

Made From Scratch Recipes

Vegan Chili (Vegetables Only) recipe is a Mexican Soup meal that takes 30 minutes to make. If you enjoy Mexican for Soup, you will like Vegan Chili (Vegetables Only)!

Vegan Chili (Vegetables Only)

Vegan Chili (Vegetables Only) Recipe
Vegan Chili (Vegetables Only)

Vegan Chili (Vegetables Only)

What Course Is Vegan Chili (Vegetables Only)?

Vegan Chili (Vegetables Only) is for Soup.


How Long Does Vegan Chili (Vegetables Only) Recipe Take To Prepare?

Vegan Chili (Vegetables Only) takes 15 minutes to prepare.


How Long Does Vegan Chili (Vegetables Only) Recipe Take To Cook?

Vegan Chili (Vegetables Only) takes 30 minutes to cook.


How Many Servings Does Vegan Chili (Vegetables Only) Recipe Make?

Vegan Chili (Vegetables Only) makes 1 servings.


What Are The Ingredients For Vegan Chili (Vegetables Only) Recipe?

The ingredients for Vegan Chili (Vegetables Only) are:

-green peppers
-onions
-zucchini
-canned tomatos
-garlic
-olive oil
-McCormick Chili Seasoning


How Do I Make Vegan Chili (Vegetables Only)?

Here is how you make Vegan Chili (Vegetables Only):

-pour olive oil in fry pan-add ingredients to pan in following order:-peppers-onions-zucchini-canned tomatos-garlic-add seasoningServing Size:?Makes 2 cups


What's The Nutritional Info For Vegan Chili (Vegetables Only)?

The nutritional information for Vegan Chili (Vegetables Only) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 426.9
  • Total Fat: 6.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,227.6 mg
  • Total Carbs: 76.2 g
  • Dietary Fiber: 24.6 g
  • Protein: 19.7 g

What Type Of Cuisine Is Vegan Chili (Vegetables Only)?

Vegan Chili (Vegetables Only) is Mexican cuisine.


What Dietary Needs Does Vegan Chili (Vegetables Only) Meet?

The dietary needs meet for Vegan Chili (Vegetables Only) is Vegan


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