The recipe Chocolate Pancakes from Sneaky Chef to the Rescue

Made From Scratch Recipes

Chocolate Pancakes from Sneaky Chef to the Rescue recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Chocolate Pancakes from Sneaky Chef to the Rescue!

Chocolate Pancakes from Sneaky Chef to the Rescue

Chocolate Pancakes from Sneaky Chef to the Rescue Recipe
Chocolate Pancakes from Sneaky Chef to the Rescue

What Course Is Chocolate Pancakes from Sneaky Chef to the Rescue?

Chocolate Pancakes from Sneaky Chef to the Rescue is for Breakfast.


How Long Does Chocolate Pancakes from Sneaky Chef to the Rescue Recipe Take To Prepare?

Chocolate Pancakes from Sneaky Chef to the Rescue takes 10 minutes to prepare.


How Long Does Chocolate Pancakes from Sneaky Chef to the Rescue Recipe Take To Cook?

Chocolate Pancakes from Sneaky Chef to the Rescue takes 10 minutes to cook.


How Many Servings Does Chocolate Pancakes from Sneaky Chef to the Rescue Recipe Make?

Chocolate Pancakes from Sneaky Chef to the Rescue makes 10 servings.


What Are The Ingredients For Chocolate Pancakes from Sneaky Chef to the Rescue Recipe?

The ingredients for Chocolate Pancakes from Sneaky Chef to the Rescue are:

1 large egg
3/4 cup skim milk
1 tbsp canola oil
1/2 purple puree
1 cup boxed pancake mix
1 tbsp cocoa
1/2 cup oat bran
1/4 cup semi sweet chocolate chips


How Do I Make Chocolate Pancakes from Sneaky Chef to the Rescue?

Here is how you make Chocolate Pancakes from Sneaky Chef to the Rescue:

In a large mixing bowl, whisk together the egg, milk, oil and purple puree. Add boxed pancake mix, cocoa powder, oat bran and chocolate chips, mixing just until combined. Makes about 10 pancakes.Number of Servings: 10Recipe submitted by SparkPeople user VANFROST1214.


What's The Nutritional Info For Chocolate Pancakes from Sneaky Chef to the Rescue?

The nutritional information for Chocolate Pancakes from Sneaky Chef to the Rescue is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 112.5
  • Total Fat: 4.8 g
  • Cholesterol: 21.6 mg
  • Sodium: 124.7 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.8 g

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