Vegetarian

Chocolate Rice Crispy Treats - Vegan is for Dessert.

Chocolate Rice Crispy Treats - Vegan takes several minutes to prepare.

Chocolate Rice Crispy Treats - Vegan takes several minutes to cook.

Chocolate Rice Crispy Treats - Vegan makes 16 servings.

The ingredients for Chocolate Rice Crispy Treats - Vegan are:

3 cups Rice Crispies
1 1/2 t Vanilla Extract
1/2 t Sea Salt
1/2 c (plus 2 T) Peanut Butter
1/2 c Agave Nectar
1/4 c Cocoa Powder

Here is how you make Chocolate Rice Crispy Treats - Vegan:

Prepare 8x8 pan by lining with wax paper. Have an extra sheet of wax paper to press the mixture down.Place Rice Crispies into large mixing bowl. Combine remaining ingredients in saucepan, and heat (on low - stirring constantly) until warm, smooth and pourable. Pour on top of crispies, and mix thoroughly. Transfer the mixture into prepared pan, pressing firmly. Place pan in freezer for 30 minutes. Cut into 16 squares, serve & enjoy :)Serving Size:?16 squares

The nutritional information for Chocolate Rice Crispy Treats - Vegan is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 120.6

• Total Fat: 5.4 g
• Cholesterol: 0.0 mg
• Sodium: 142.1 mg
• Total Carbs: 16.2 g
• Dietary Fiber: 0.9 g
• Protein: 2.8 g

The dietary needs meet for Chocolate Rice Crispy Treats - Vegan is Vegan