The recipe Chocolate Swiss Roll

Made From Scratch Recipes

Chocolate Swiss Roll recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Chocolate Swiss Roll!

Chocolate Swiss Roll

Chocolate Swiss Roll Recipe
Chocolate Swiss Roll

Former Weight Watcher Recipe

What Course Is Chocolate Swiss Roll?

Chocolate Swiss Roll is for Breakfast.


How Long Does Chocolate Swiss Roll Recipe Take To Prepare?

Chocolate Swiss Roll takes 20 minutes to prepare.


How Long Does Chocolate Swiss Roll Recipe Take To Cook?

Chocolate Swiss Roll takes 5 minutes to cook.


How Many Servings Does Chocolate Swiss Roll Recipe Make?

Chocolate Swiss Roll makes 2 servings.


What Are The Ingredients For Chocolate Swiss Roll Recipe?

The ingredients for Chocolate Swiss Roll are:

1 medium ripe banana
2/3 c. dry milk
1 tsp baking soda
2 slices lite calorie bread
4 T cocoa or 1/4 cup
OR
(2 packets of Swiss Miss Diet hot chocolate
that replaces dry milk powder & cocoa)

2 eggs

Topping -
3/4 c. Part skim Ricotta Cheese
1 tsp vanilla
3 tsp. sweetener


How Do I Make Chocolate Swiss Roll?

Here is how you make Chocolate Swiss Roll:

Place all ingredients in a blender or food processor and blend until smooth. Pour onto a 9X13 Pam sprayed cookie sheet and bake for 5-8 minutes at 350 degrees. Remove from pan immediately - trim edges and put mixed topping spread evenly over the crust and roll like a jelly roll. Cut in half for 2 servings.Serving Size: 2Number of Servings: 2Recipe submitted by SparkPeople user JOJO2348.


What's The Nutritional Info For Chocolate Swiss Roll?

The nutritional information for Chocolate Swiss Roll is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 319.3
  • Total Fat: 10.7 g
  • Cholesterol: 123.7 mg
  • Sodium: 324.8 mg
  • Total Carbs: 37.2 g
  • Dietary Fiber: 5.1 g
  • Protein: 24.7 g

What Dietary Needs Does Chocolate Swiss Roll Meet?

The dietary needs meet for Chocolate Swiss Roll is Low Fat


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