The recipe Cream of Mushroom Tofu

Made From Scratch Recipes

Cream of Mushroom Tofu recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Cream of Mushroom Tofu!

Cream of Mushroom Tofu

Cream of Mushroom Tofu Recipe
Cream of Mushroom Tofu

What Course Is Cream of Mushroom Tofu?

Cream of Mushroom Tofu is for Dinner.


How Long Does Cream of Mushroom Tofu Recipe Take To Prepare?

Cream of Mushroom Tofu takes 20 minutes to prepare.


How Long Does Cream of Mushroom Tofu Recipe Take To Cook?

Cream of Mushroom Tofu takes 30 minutes to cook.


How Many Servings Does Cream of Mushroom Tofu Recipe Make?

Cream of Mushroom Tofu makes 10 servings.


What Are The Ingredients For Cream of Mushroom Tofu Recipe?

The ingredients for Cream of Mushroom Tofu are:

2 packages extra firm tofu
1 medium and 1 small onion sliced
1 pack of portabello mushroom caps
3 cans 98% fat free cream mushroom
2 jalapeno peppers

Saute all and simmer on medium heat.


How Do I Make Cream of Mushroom Tofu?

Here is how you make Cream of Mushroom Tofu:

makes 10 1-cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user DELTALAWYER.


What's The Nutritional Info For Cream of Mushroom Tofu?

The nutritional information for Cream of Mushroom Tofu is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 141.5
  • Total Fat: 7.2 g
  • Cholesterol: 3.0 mg
  • Sodium: 286.7 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 10.7 g

What Dietary Needs Does Cream of Mushroom Tofu Meet?

The dietary needs meet for Cream of Mushroom Tofu is Vegan


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