Vegetarian

Raw Vegan Cherry Ice Cream is for Dessert.

Raw Vegan Cherry Ice Cream takes 10 minutes to prepare.

Raw Vegan Cherry Ice Cream takes 20 minutes to cook.

Raw Vegan Cherry Ice Cream makes 8 servings.

The ingredients for Raw Vegan Cherry Ice Cream are:

1 cup dates, soaked in 1/2 cup water then blended to make date mixture.
1 1/4 cup water
1/2 cup cherries
1 t vanilla extract
1/2 t salt
6 T coconut oil

1/2 cup of cherries, separate to put into ice cream while mixing.

Here is how you make Raw Vegan Cherry Ice Cream:

Soak Dates until moist, about 4 hours. Add 1/2 cup date water and blend in Vita-mix.After it becomes a paste, add 1water, 1/2 cup cherries, vanilla extract, salt. Blend until finely blended.Add coconut oil into Vita-mix then blend again until all is liquid.Add mixture into ice cream maker. Add 1/2 cup chopped cherries into the ice cream then let it make for at least 15 minutes. This is so delicious and not made with AGAVE, yippyNumber of Servings: 8Recipe submitted by SparkPeople user VEGGIEGIRLRAW.

The nutritional information for Raw Vegan Cherry Ice Cream is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 309.5

• Total Fat: 22.2 g
• Cholesterol: 0.0 mg
• Sodium: 164.8 mg
• Total Carbs: 28.0 g
• Dietary Fiber: 2.9 g
• Protein: 4.7 g

The dietary needs meet for Raw Vegan Cherry Ice Cream is Vegan