The recipe High protein Ravioli Dinner

Made From Scratch Recipes

High protein Ravioli Dinner recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like High protein Ravioli Dinner!

High protein Ravioli Dinner

High protein Ravioli Dinner Recipe
High protein Ravioli Dinner

I just threw this together tonight. It was AWESOME! Not low calorie but awesome none the less! :P

What Course Is High protein Ravioli Dinner?

High protein Ravioli Dinner is for Dinner.


How Long Does High protein Ravioli Dinner Recipe Take To Prepare?

High protein Ravioli Dinner takes 5 minutes to prepare.


How Long Does High protein Ravioli Dinner Recipe Take To Cook?

High protein Ravioli Dinner takes 10 minutes to cook.


How Many Servings Does High protein Ravioli Dinner Recipe Make?

High protein Ravioli Dinner makes 2 servings.


What Are The Ingredients For High protein Ravioli Dinner Recipe?

The ingredients for High protein Ravioli Dinner are:

*Crab Supreme, imitation crab meat, 0.5 cup
*Moophrey Burger, 1 serving
*Tomatoes, .5 medium whole (2-3/5" dia)
Olive Oil, 1 1tsp
Butter, salted, .5 tbsp
*Rice Dream Original rice milk, .25 cup
**Rosetto Cheese Ravioli (1 serving=9 raviolis), 1 serving
Pepper, red or cayenne, .5 tsp
*Garlic, Granulated (Dry), .5 tsp
*Asiago Cheese, .25 oz


How Do I Make High protein Ravioli Dinner?

Here is how you make High protein Ravioli Dinner:

heat pan put in oil and butter. Cook ravioli separate. Add crab meat crumbled thawed burger patty, chopped tomato, and spices. simmer a few minutes. Add milk. Simmer a couple more min. Until ravioli are done. Drain ravioli saving a small portion of the water (1/4 cup) dump on top of meat mixture. Stir and simmer a couple more min. Put in serving dish, top with grated Asiago cheese. YUM!Serving Size: (2) - 4 and 1/2 ravioli portionsNumber of Servings: 2Recipe submitted by SparkPeople user WILDFLOWERR_.


What's The Nutritional Info For High protein Ravioli Dinner?

The nutritional information for High protein Ravioli Dinner is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 292.4
  • Total Fat: 9.4 g
  • Cholesterol: 20.3 mg
  • Sodium: 703.4 mg
  • Total Carbs: 35.8 g
  • Dietary Fiber: 3.5 g
  • Protein: 17.0 g

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