Vegetarian

Easy Breakfast yogurt takes 2 minutes to prepare.

Easy Breakfast yogurt takes several minutes to cook.

Easy Breakfast yogurt makes 1 servings.

The ingredients for Easy Breakfast yogurt are:

3/4 Cup (6 oz)- Plain, nonfat Greek Yogurt
1/3 Cup - Sliced Banana (fresh or frozen)
1/4 Cup - Berries (fresh or frozen)
2 Tbsp - Walnuts, chopped
3 Tbsp - Oats
1/4 tsp - Ground Cinnamon (optional)

Here is how you make Easy Breakfast yogurt:

1. Place your yogurt in to a bowl or parfait glass.2. Top with fruit oats and nuts.3. Sprinkle with cinnamon.VARIATIONS: Try blending your yogurt and sliced banana (frozen bananas work especially well!) In a blender before adding the other toppings. AND/OR1. On a stove top, heat a pan on medium-low heat.2. Once hot, add the oats, nuts and cinnamon,tossing every few seconds for 1-2 minutes.3. Top your yogurt. This will add add extra crunch and depth of flavor!Serving Size:?1

The nutritional information for Easy Breakfast yogurt is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 307.8

• Total Fat: 11.9 g
• Cholesterol: 0.0 mg
• Sodium: 61.9 mg
• Total Carbs: 44.6 g
• Dietary Fiber: 6.7 g
• Protein: 20.0 g