The recipe Mama Meggie's Easy Flour-Free Scalloped Potatoes
Mama Meggie's Easy Flour-Free Scalloped Potatoes recipe is a meal that takes 70 minutes to make. If you enjoy for , you will like Mama Meggie's Easy Flour-Free Scalloped Potatoes!
Mama Meggie's Easy Flour-Free Scalloped Potatoes
- What Course Is Mama Meggie's Easy Flour-Free Scalloped Potatoes?
- How Long Does Mama Meggie's Easy Flour-Free Scalloped Potatoes Recipe Take To Prepare?
- How Long Does Mama Meggie's Easy Flour-Free Scalloped Potatoes Recipe Take To Cook?
- How Many Servings Does Mama Meggie's Easy Flour-Free Scalloped Potatoes Recipe Make?
- What Are The Ingredients For Mama Meggie's Easy Flour-Free Scalloped Potatoes Recipe?
- How Do I Make Mama Meggie's Easy Flour-Free Scalloped Potatoes?
- What's The Nutritional Info For Mama Meggie's Easy Flour-Free Scalloped Potatoes?
- What Type Of Cuisine Is Mama Meggie's Easy Flour-Free Scalloped Potatoes?
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There is a LOT of onion flavor in this dish. Decrease the onion to 1 tbsp. if you want to tone it down. 
How Long Does Mama Meggie's Easy Flour-Free Scalloped Potatoes Recipe Take To Prepare?Mama Meggie's Easy Flour-Free Scalloped Potatoes takes 15 minutes to prepare. How Long Does Mama Meggie's Easy Flour-Free Scalloped Potatoes Recipe Take To Cook?Mama Meggie's Easy Flour-Free Scalloped Potatoes takes 70 minutes to cook. How Many Servings Does Mama Meggie's Easy Flour-Free Scalloped Potatoes Recipe Make?Mama Meggie's Easy Flour-Free Scalloped Potatoes makes 6 servings. What Are The Ingredients For Mama Meggie's Easy Flour-Free Scalloped Potatoes Recipe?The ingredients for Mama Meggie's Easy Flour-Free Scalloped Potatoes are: 4 large peeled, thinly sliced potatoes1 cup skim milk 2 Tablespoons dehydrated onion 1/2 teaspoon salt 1/4 teaspoon black pepper 1/4 teaspoon garlic powder 1/4 teaspoon paprika 1 dash ground cumin 1 pat salted butter How Do I Make Mama Meggie's Easy Flour-Free Scalloped Potatoes?Here is how you make Mama Meggie's Easy Flour-Free Scalloped Potatoes: Preheat oven to 350. Use the butter to grease a 2 quart casserole dish. Set aside. In a small sauce pan, warm the milk, onions, salt, pepper, garlic, paprika, and cumin until the onions are re-hydrated. Layer half of the potatoes evenly in the casserole dish, use a spoon to drizzle half of the milk mixture evenly over the potatoes. Place the remaining potatoes into the dish evenly, drizzle the remaining mixture evenly over the top. Cover. Bake at 350 for one hour or until potatoes are tender. Remove cover. Bake 10 minutes. Let site 10 minutes. Serve.Serving Size:?Makes six servings.What's The Nutritional Info For Mama Meggie's Easy Flour-Free Scalloped Potatoes?The nutritional information for Mama Meggie's Easy Flour-Free Scalloped Potatoes is:
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