The recipe Mom's Egg Bake
Mom's Egg Bake recipe is a Breakfast meal that takes 45 minutes to make. If you enjoy for Breakfast, you will like Mom's Egg Bake!
Mom's Egg Bake
- What Course Is Mom's Egg Bake?
- How Long Does Mom's Egg Bake Recipe Take To Prepare?
- How Long Does Mom's Egg Bake Recipe Take To Cook?
- How Many Servings Does Mom's Egg Bake Recipe Make?
- What Are The Ingredients For Mom's Egg Bake Recipe?
- How Do I Make Mom's Egg Bake?
- What's The Nutritional Info For Mom's Egg Bake?
- What Type Of Cuisine Is Mom's Egg Bake?
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A fast, easy, and healthy version of the traditional tots and eggs breakfast. What Course Is Mom's Egg Bake?Mom's Egg Bake is for Breakfast. How Long Does Mom's Egg Bake Recipe Take To Prepare?Mom's Egg Bake takes 10 minutes to prepare. How Long Does Mom's Egg Bake Recipe Take To Cook?Mom's Egg Bake takes 45 minutes to cook. How Many Servings Does Mom's Egg Bake Recipe Make?Mom's Egg Bake makes 4 servings. What Are The Ingredients For Mom's Egg Bake Recipe?The ingredients for Mom's Egg Bake are: 18 tater tots, frozen10 large eggs 1 C milk 1/2 C salsa 1 C colby cheese, grated 2 C spinach, chopped How Do I Make Mom's Egg Bake?Here is how you make Mom's Egg Bake: Pre-heat oven to 350 degrees.Place tater tots in casserole dish. In a mixing bowl, whisk eggs, milk, and salsa. Add half of the cheese (1/2 C), and the spinach. Mix together. Pour egg mixture into the casserole on top of the tater tots. Sprinkle remaining cheese on top. Bake for roughly 45 minutes, until the top is golden brown and a knife pushed into the center of the casserole comes out clean.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user LYFEGIRL.What's The Nutritional Info For Mom's Egg Bake?The nutritional information for Mom's Egg Bake is:
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