Vegetarian

Egg Dish with Green Chiles is for Breakfast.

Egg Dish with Green Chiles takes 10 minutes to prepare.

Egg Dish with Green Chiles takes 35 minutes to cook.

Egg Dish with Green Chiles makes 15 servings.

The ingredients for Egg Dish with Green Chiles are:

10 eggs
1/2 cup flour
1 tsp Baking Powder
1/2 tsp Salt
2 cups Cottage Cheese, 1% Milkfat,
2 cups Mexican Blend Cheese
1/2 cup Butter, salted
1 can (7 oz) Green Chiles, diced

Here is how you make Egg Dish with Green Chiles:

Mix and pour into 9 x 13 pan. Bake at 350 for 35 minutes. (Can be combined the night before and refrigerated, then baked before serving.)Number of Servings: 15Recipe submitted by SparkPeople user RUNLONG26.

The nutritional information for Egg Dish with Green Chiles is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 195.3

• Total Fat: 14.2 g
• Cholesterol: 155.5 mg
• Sodium: 491.6 mg
• Total Carbs: 5.4 g
• Dietary Fiber: 0.1 g
• Protein: 11.1 g

The dietary needs meet for Egg Dish with Green Chiles is Vegetarian